Lychee Butter Cake – Cakes
This lychee butter cake is fragrant with canned lychees and a touch of rose water. It’s a rich and undeniably unique choice for dessert.
Main Dishes – Crustless Quiche – Mini Bacon Quiche Muffins
Wrapped in crispy, oven-fried bacon, these mini spinach and Cheddar quiche muffins are a nice choice for breakfast or brunch.
Asian – Slow Cooker Butter Chicken
In this recipe for slow cooker butter chicken, chicken thighs are sauteed in flavorful spices and then cooked in a rich coconut yogurt sauce.
Party Franks – Appetizers and Snacks
This is a very old sweet and sour cocktail recipe for cocktail weenies with grape jelly and mustard; I remember looking forward to it as a kid at my mom’s holiday parties. Serve with toothpicks; keep warm with a fondue pot.
Faux-Chicken Stir-Fry – Stir-Fry
Fresh vegetables and vegan “chicken” fillets abound in this quick stir-fry. Serve it in iceberg lettuce leaves or over hot, steamed brown or white rice.
Pan Fried Steak with Olive Oil and Garlic Butter
This pan-fried steak recipe is a quick and easy way to prepare a tasty steak with few ingredients. The olive oil adds a subtle flavor, while the garlic butter sauce elevates the dish. Made with Salt, Black Pepper, Garlic, Steak, Olive Oil.
Side Dish – Best Sweet Potato Casserole
Add this quick and easy casserole recipe for sweet potatoes with coconut and pecans to your Thanksgiving meal planner.
Baked Spaghetti with Venison
A great way to use up leftover venison is with this hearty spaghetti casserole. They won’t know it’s not beef because of all the cheese and tomato sauce!
Fourteen Layer Chocolate Cake – Torte
Fourteen very thin layers with chocolate between each layer. Hope you enjoy this! I am from Georgia and make it all the time for church functions and family reunions.
Grilled Fish Tacos with Onions and Lime – Taco Recipe
These grilled fish tacos are a delicious way to enjoy seafood. The flavors of smoky grilled fish, tangy lime, and sweet caramelized onions are intoxicating. Make it your own by adding your favorite toppings for a delicious summer meal. Made with Avocado, Lime, Olive Oil, Chili Powder, Garlic Powder, White Fish, Black Pepper, Onion, Corn Tortillas, Salt.